Points You Should Understand About Macallan 12 Double Cask

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Points You Should Understand About Macallan 12 Double Cask





Macallan 12 (Double Cask) is really a delightful whisky that offers an array of aromas, ranging from the sweet and nutty notes of butterscotch to the subtle and sophisticated aromas of Sherry Oak. Macallan 12 displays a delightful blend of dried fruits on the nose, including raisins, sultanas and apricots.


Blended together, the unmistakable presence of oak and vanilla creates a tantalisingly complex aroma that may draw you in. The inviting and irresistible scent will most likely captivate your senses. Macallan 12 Double Cask incorporates a balanced flavour profile, with rich undertones of chocolate bars, honey and brown sugar complemented by way of a delicate touch of cinnamon spice.

Macallan 12 is the best spirit to relish neat or above some ice, featuring its velvety texture that lingers on your own palette for an extended period. Macallan 12 is matured in American and European oak barrels which were previously used to season Oloroso Sherry casks - which enhances its complexity and depth - before being bottled at 40% ABV.

Macallan 12 carries a creamy and honeyed flavour, with thick-cut marmalade, warm pastries and cinnamon on the palate. A sip of Macallan 12 reveals notes of butterscotch, dried fruits like raisins and sultanas, apricots and vanilla that combine to create an invitingly complex aroma. The Macallan 12 also incorporates a subtle hint of oak that includes depth for the flavour profile.

Around the tongue, Macallan 12 is velvety smooth, with sweet caramel and honey flavours entwined which has a warming note of ginger about the finish. The maturation process culminates in Macallan 12 preserving its smoothness, richness and depth of flavour.

However, essentially the most knowledgeable and experienced Macallan aficionados may suffer the reason is latest expression is just too light, lacking complexity plus a tad faint compared to its original blend. To attain more layers of flavour along with strengthen their beloved taste profile, it seems like they’d favour an increase in the ageing period or an alternate variety of barrels employed for maturation.
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